• Prep Time: 10 min
  • Cook Time: 35 min
  • Total Time: 45 min
  • Makes: 8 servings

Easy Crescent Doughnut Twists


  • 1 package Refrigerated crescent dinner rolls (8 oz.)
  • 4 cups Soybean oil (for deep frying)
  • 1⁄4 cup Powdered sugar

Instructions for Easy Crescent Doughnut Twists

Unroll crescent roll dough;press together perforated edges to form large rectangle of dough.Fold dough into thirds widthwise;roll into 8 x 4-inch rectangle.Fold dough into thirds lengthwise;roll into 8 x 4-inch rectangle.

Cut dough into eight 1 x 4-inch pieces.Twist each dough strip twice;form dough circle by sealing edges creating 8 doughnut twists.Pinch edges with wet finger tips to form seal.Place on baking sheet to rest for 30 minutes.

Preheat soybean oil to 350°F in heavy frying pan or small deep fryer.Line baking sheet with paper towels.

Carefully place 4 doughnut twists in hot oil.Fry approximately 1 ½ to 2 minutes until golden,turning once.Remove from oil and place on paper towels to drain.Repeat with remaining doughnut twists.Sprinkle with powdered sugar.

Nutrition Per Serving:

Calories 230
Fat 20g
Sat Fat 3.5g
Cholesterol 0mg
Sodium 220mg
Carbohydrate 11g
Fiber 0g
Protein 2g

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